Salame Milano Menatti
Salame Milano

Menatti

Salame Milano

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Faithful to its origins

The most famous Italian salami

Among the most renowned Italian salamis, the one made by Menatti consists of a mix of lean pork meat combined with pieces of fat, finely ground (“a grana di riso”), put in a tube with the addition of spices, and aged for about 90 -120 days.

  • 100% meat from selected farms
  • Gluten-free
  • No milk byproducts
Nutritional values
Average nutritional values per 100g of product: 1421 KJ / 342 kcal
Fat
26 g
of which saturated fatty acids
10 g
Carbohydrates
1 g
of which sugars
0 g
Protein
26 g
Salt
3,3 g
Seasoning: min. 2-3 months
Our matching
tips
side dish
Capers
wine
Rosso Raboso
cheese
Sweet Cream Cheese
available
formats
Trays
120 / 500 g
Whole
1,5 / 3 kg