Sweet and savoury
A delicious and versatile cured meat
With its characteristic square shape, it consists of the typical alternation of bright red and pinky white layers of meat, seasoned with salt, pepper and herbs, and finally aged. Tender and tasty on the palate, it is an excellent ingredient in the kitchen thanks to the presence of the fat that makes it delicate and sweet, as well as sapid and delicious.
- 100% meat from selected farms
- No milk byproducts