| Bresaola |
| Raw Ham |
| Cooked Ham |
| Mortadella |
| Valtellina Raw Ham |
| Porkneck |
| Smoked Raw Ham |
| Salami |
| Pork Belly |
| Sliced products |
| Pork Belly is obtained from particularly low-fat pigs. It can be made rolled, natural or smoked following ancient tradition. | |||
 |
Pork Belly Kg 3/4 pieces per carton 6/8 |
 |
Pork
Belly Smoked Kg 3/4 pieces per carton 6/8 |
 |
Pork
Belly Rolled Kg 3/3,5 pieces per carton 8 |
 |
Pork
Belly ½ U.V. Kg 1,5/2 pieces per carton 10/15 |
 |
Pork
Belly Smoked ½ U.V. Kg 1,5/2 pieces per carton 10/15 |
 |
Quarter
of Pork Belly U.V. Kg 0,4 pieces per carton 20 |
 |
Quarter
of Pork Belly Rolled U.V. Kg 0,6 pieces per carton 15 |
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